Desserts

51 recipes

• Amazon pudding

  Amazon pudding from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Pineapple mousse

  Pineapple mousse from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• French toast (poor knights)

  French toast (poor knights) from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Beignets (Almond Sticks in Batter)

  Beignets (almond sticks in batter) from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes for kitchen and home.

• Flaming omelette

  Flaming omelette from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Brûlé pudding

  Brûlé pudding from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Egg White Omelette

  Egg white omelette from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Apple Cake with Vanilla Custard

  Apple cake with vanilla custard from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• French flour pudding (for 14 people)

  French flour pudding (for 14 people) from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Fruit Omelette with Egg White

  Fruit omelette with egg white from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Old Heidelberg apple cakes

  Old Heidelberg apple cakes from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Cabinet Pudding

  Cabinet pudding from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Coffee cream

  Coffee cream from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Cold Fruit Soup of Plums

  Cold fruit soup (kaldskål) of plums from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Cornets (cornet cookies)

  Cornets (cornet cookies) from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Cream sauce

  Cream sauce from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Almond cake

  Almond cake from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Margaret Pudding

  Margaret pudding from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Munker (Æbleskiver)

  Munker from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rosehip ice cream

  Rosehip ice cream from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Hedgehogs (almond meringues)

  Hedgehogs (almond meringues) from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Pleskener

  Pleskener from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Plum Compote

  Plum Compote from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rhubarb Cream

  Rhubarb Cream from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rhubarb Pie

  Rhubarb pie from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rhubarb Pie I

  Rhubarb pie from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rhubarb Pie II

  Rhubarb Pie II from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rhubarb Tart

  Rhubarb Tart from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Colostrum Pudding I

  Colostrum pudding I from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Colostrum Pudding II

  Colostrum pudding II from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Rice with Fruit

  Rice with fruit from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rice balls

  Rice balls from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Rice pudding

  Rice pudding from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rice cream (baked)

  Rice cream (baked) from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Rice omelette

  Rice omelette from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Red wine jelly

  Red wine jelly from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Rum cream

  Rum cream from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Sago pudding

  Sago pudding from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Scottish plum pudding

  Scottish plum pudding from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Snowballs

  Snowballs from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Spanish pudding

  Spanish pudding from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Choux fritters

  Choux fritters from Henriette Schønberg Erken's «I Kjøkkenet og Huset» (1905) – recipes and advice for kitchen and home.

• Gooseberry Cake I

  Gooseberry Cake I from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Gooseberry Cake II

  Gooseberry Cake II from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Gooseberry Compote I

  Gooseberry Compote I from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Gooseberry Compote II

  Gooseberry Compote II from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Gooseberry Sauce

  Gooseberry Sauce from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Gooseberry Soufflé

  Gooseberry Soufflé from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Walnut Bavarois

  Walnut bavarois from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.

• Vanilla cream

  Vanilla cream from Henriette Schønberg Erken's "In the Kitchen and the Home" (1905) – recipes and advice for kitchen and home.

• Vanilla cream pudding

  Vanilla cream pudding from Henriette Schønberg Erken's "I Kjøkkenet og Huset" (1905) – recipes and advice for kitchen and home.