Flour dishes & puddings

10 recipes

• Milk with Dumplings

  Milk with dumplings from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Bread Dumplings

  Bread dumplings from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Egg Milk

  Egg milk from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Oat Milk

  Oat milk from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Macaroni Milk

  Macaroni milk from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Flour Dumplings

  Flour dumplings from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Cheese Steaks

  Cheese steaks from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Cheese Patties

  Cheese patties from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Cheese Pancakes

  Cheese pancakes from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Cheese Rolls

  Cheese rolls from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.