Bread & baking

5 recipes

• Tin Loaf

  Tin loaf from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.

• Oatmeal Æbleskiver

  Oatmeal æbleskiver from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday fare.

• Horns (Crescent Rolls)

  Horns (crescent rolls) from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday fare.

• Buttermilk Waffles

  Buttermilk waffles from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday fare.

• Cheese Toasts

  Cheese toasts from Henriette Schønberg Erken's "Milk and Cheese Dishes" (1928) – good, cheap and nourishing everyday food.