1932 edition
Historic source edition of the Big Cookbook.

ProofreadPage 10
Blomkål
100 gr blomkål, citron, 50 gr brunet usaltet smør
Kålen dampes, dryppes med citron og serveres med brunet usaltet smør.
Source: Henriette Schønberg Erken, Dietkost og barneernæring, 1932, s. 10 (falt i det fri)
The cauliflower is steamed, sprinkled with lemon and served with browned unsalted butter.
1932 edition
Historic source edition of the Big Cookbook.

Clean, minimally processed groceries matched to the ingredients — approximate prices.
Smør
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