Porridge & gruel

3 recipes

• Cream porridge

  Cream porridge from Henriette Schønberg Erken's «For kjøkkenet i by og bygd» (1902) – recipes and household tips for town and country kitchens.

• Oatmeal porridge (Scottish recipe)

  Scottish oatmeal porridge from Henriette Schønberg Erken's «For kjøkkenet i by og bygd» (1902) – recipes and household advice for town and country.

• Buttermilk Porridge

  Buttermilk Porridge from Henriette Schønberg Erken's «For kjøkkenet i by og bygd» (1902) – original recipe with kitchen and household tips.