Today's almanac
TodayWednesday October 28
October is the prelude to slaughter season. Now the food turns darker and more filling again.
Erken's dinner suggestions (1940)
Dinner I: Gulerotsuppe, Lever som fugl, stuet kål, poteter
See the whole day in the Kitchen Almanac →
‹ October 27Tomorrow? Come back tomorrow 🔒