Skip to content

Today's almanac

Sunday October 25

October is the prelude to slaughter season. Now the food turns darker and more filling again.

Erken's dinner suggestions (1937)

Dinner I: Brun bønnesuppe, Stekt hvitting, poteter

Dinner II: Klippfiskgrateng, poteter, Rødgrøt med fløte

More recipes:

See the whole day in the Kitchen Almanac →

Share today:𝕏Facebook

Explore the whole Kitchen Almanac (1936–1940) →