Today's almanac
Wednesday June 3
June: new potatoes, fresh fish and the first berries. Erken's summer begins here.
Erken's dinner suggestions (1937)
Dinner I: Potetgrynvelling, Fiskesalat, Potetboller med tomatsaus, Havresuppe, poteter
Dinner II: Vårsuppe, Gjedde i fløtesaus med kavringsbrød og kavringer, Kalveragu, poteter, Rabarbrasaus, poteter