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H. Schønberg ErkenArkivet
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Basic recipes

1 recipe · Preserving

1 basic recipes recipes from the “Big Cookbook,” in the preserving category. From Henriette Schønberg Erken's original text to a modernized version for today's kitchen.

  • Sugar brine I

    Sugar brine I, a basic recipe from Erken (1914): water boiled with sugar, skimmed and strained clear; used for sterilizing fruit and berries in jars.