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Råkost

1 recipe · Salater, omeletter, mellomretter

1 råkost recipes from the “Big Cookbook,” in the salater, omeletter, mellomretter category. From Henriette Schønberg Erken's original text to a modernized version for today's kitchen.

  • Apple and cabbage salad

    Apple and cabbage salad from Erken's Big Cookbook (1949): raw cabbage, carrot, apple and prunes in sugar and lemon juice, sprinkled with nuts.