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H. Schønberg ErkenArkivet
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Sukkerkoking

1 recipe · Dessert

1 sukkerkoking recipes from the “Big Cookbook,” in the dessert category. From Henriette Schønberg Erken's original text to a modernized version for today's kitchen.

  • Sugar syrup: the thin thread

    Sugar syrup boiled to the thin thread stage, from Erken's Big Cookbook (1949): 1 kg caster sugar and ½ l water, tested between forefinger and thumb.