Skip to content

Today's almanac

Sunday June 21

June: new potatoes, fresh fish and the first berries. Erken's summer begins here.

Erken's dinner suggestions (1937)

Dinner I: Brun suppe, Flesk og poteter

Dinner II: Grøt med saft og vann, Spekeskinke med stuet nesle eller spinat og poteter

More recipes:

See the whole day in the Kitchen Almanac →

Share today:𝕏Facebook

Explore the whole Kitchen Almanac (1936–1940) →